【This post is my little effort to help promote the economy, please wear a mask properly and follow social distancing rules when visit.  Have fun while remain safe!
这是我的小小回馈，希望大家在促进经济时，也要戴好口罩，保持社交距离。自己安全、大家安全！】

There are nearly 300 dine and shop units within Jewel, while most shops operate from 10am to 10pm, many eateries serve longer hours and a handful round the clock 24 hours.  This post summarises all units by level, a handy guide to all visitors of Jewel Changi.  Those with Ⓗ are Halal certified dining places.  Info last updated on July 10, 2019 September 27, 2019 March 10, 2020.
星耀樟宜内有接近300间餐饮场所、购物商店、休闲措施，多数营业时间是上午10点到晚上10点，也有许多餐饮场所是延长营业时间，还有几家是24小时营业。以下资料是以楼层列出。Ⓗ标志的是清真回教认证的餐饮场所。资料最后更新于2020年3月10日。

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BASEMENT 2 地下二楼

[Today I'm going to this place again, my 3rd visit.  So exciting! 😋  This post is not exactly completed, will modify when I'm back.]

This place is officially known as Pasar Malam Taman Century, other names include:
Monday Night Market ⇒ since it is only open on every Monday
KSL Night Market ⇒ one end of this bazaar starts from street outside of KSL City shopping mall
Jalan Seladang Night Market ⇒ Jalan Seladang is the street name

The founder of Baker & Cook, Dean Brettschneider, is a New Zealand born renowned baker.  A business idea struck him during a 2011 visit at Singapore and since the start of first outlet in 2012, the business has grown rapidly, including a Baking & Cooking School and a franchise in Manila.

This place was introduced to us, a few years ago, by a friend who practices pilates at this area.  We have since been a patron, for it serves one of the best cappuccino that I have tasted.  The size listed on its menu is for a small cup (S$4.50), there are a total of 3 sizes, just add S$1 for every bigger serving, for example, regular cappuccino is S$5.50, while large, only available in takeaway cup, costs S$6.50.

Today we noticed, besides the usual menu, there was a tablet attached to the table.  A friendly waitress explained that the restaurant had introduced tablet menu since end of May 2017.  All orders are now placed via the tablet.  If diners prefer not to place order by themselves, they may request assistance with ordering.

Since my Jadeite points are expiring by end of this month, we went to Crystal Jade Kitchen Holland Village outlet to consume the points.  We reached at around 4pm and there was teatime special promotion.

This place serves authentic Thai cuisine.  It is supposed to be an established name among the locals, but I could not find more information since the restaurant does not have social media page and its official website is only in Thai.

Our Visit
Trip: 4D Relax Trip - Thailand, Bangkok
Date: 2016-06/15, Wednesday
Time: Dinner
Person: 4 adults
Orders:Tom Yum Goong ฿230 (S$9.11), Stir Fried Ivy Leaf ฿110 (S$4.36), Crispy Pork Lardons Omelette ฿120 (S$4.75), Braised Pork Rib with Kailan ฿165 (S$6.53), White rice ฿28 (S$1.11) for a small bowl
Pricing: Additional 7% VAT and 10% service charge
Total Spent: ฿801 (S$31.71)

The food indeed had an authentic taste of Thai and that good-old "wok" fragrance.  But service could have been better.

Official Website: Taling Pling
Address: Central World, 3rd Floor

Our Visit
Trip: 4D Relax Trip - Thailand, Bangkok
Date: 2016-06/15, Wednesday
Time: Snack
Person: 4 adults
Orders: Shibuya honey toast ฿185 (S$7.20), Matcha mille crepe ฿135 (S$5.25)
Pricing: VAT included, no service charge
Total Spent: ฿320 (S$12.45)

It is a casual dining place that does not take prior reservation, if you turn up during peak hours, the wait could be quite long.  After placed order, get a table and wait for your order to be sent to your table.  I do not recall collecting our piece of cake, even though it was readily on the cake shelf.  The cafe has a self service corner that serves complimentary iced water.

The Shibuya honey toast had this lovely unique flavour but it was too sweet to my taste.  The matcha mille crepe was nothing to shout about, so so.
Official Website: After You Dessert Café
Address: Central World, 7th Floor

Grandmama's restaurant serves traditional flavours of Malaysia.  With its first setup in 2012, now it has 3 outlets at Kuala Lumpur (including one at KLIA) and one at Genting Highlands.